Displaying results 1 - 10 / 2386
results / page
What publication information is included in the service?
Publication name
Authors
Publication channel
Year

Total antioxidant capacity and phenolic content of pasteurized and UHT-treated cow milk samples marketed in Turkey

Peer-reviewed
Open access
DOI
10.24323/akademik-gida.333630
Ertan, Kubra; Bayana, Damla; Gokce, Ozge; Alatossava, Jouko Tapani; Yilmaz, Yusuf; Gursoy, Oguz
Akademik gıda dergisi2017

Immature surfactant protein-B impairs the antioxidant capacity of HDL

Peer-reviewed
Open access
DOI
10.1016/j.ijcard.2019.02.057
Banfi, C.; Brioschi, M.; Karjalainen, M.K.; Huusko, J.M.; Gianazza, E.; Agostoni, P.
International journal of cardiology2019

Promising Biomolecules with High Antioxidant Capacity Derived from Cryptophyte Algae Grown under Different Light Conditions

Peer-reviewed
Open access
DOI
10.3390/biology11081112
Abidizadegan, Maryam; Blomster, Jaanika; Fewer, David; Peltomaa, Elina
Biology2022

Dietary Total Antioxidant Capacity and Gastric Cancer: A Case-Control Study

Peer-reviewed
Open access
DOI
10.18502/jnfs.v10i1.17751
Narmcheshm, Saba; Toorang, Fatemeh; Sasanfar, Bahareh; Hadji, Maryam; Motlagh, Ahmadreza Dorosty; Ze...
Journal of nutrition and food security2025

Antioxidant and antimicrobial properties of organic fruits subjected to PEF-assisted osmotic dehydration

Peer-reviewed
DOI
10.1016/j.ifset.2020.102341
Tylewicz, Urszula; Oliveira, Gabriel; Alminger, Marie; Nohynek, Liisa; Dalla Rosa, Marco; Romani, Sa...
Innovative Food Science and Emerging Technologies2020

The Potential of Parsley Polyphenols and Their Antioxidant Capacity to Help in the Treatment of Depression and Anxiety:An In Vivo Subacute Study

Peer-reviewed
Open access
DOI
10.3390/molecules26072009
Es-safi, Imane; Mechchate, Hamza; Amaghnouje, Amal; Kamaly, Omkulthom Mohamed Al; Jawhari, Fatima Za...
Molecules2021

Interspecific differences in the antioxidant capacity of two Laridae species exposed to metals

Peer-reviewed
DOI
10.1016/j.envres.2016.01.029
Espin S, Martinez-Lopez E, Jimenez P, Maria-Mojica P, Garcia-Fernandez AJ
Environmental Research2016

Potential of Lignin as Antioxidant for Thermoplastics and Other Materials

Open access
Widsten, Petri; Liitiä, Tiina; Immonen, Kirsi; Borrega, Marc; Jääskeläinen, Anna-Stiina; Wikberg, Ha...
Lignin2020

Comparative antioxidant potential of kefir and yogurt of bovine and non-bovine origins

Peer-reviewed
Open access
DOI
10.1007/s13197-021-05139-9
Baniasadi, Mehdi; Azizkhani, Maryam; Saris, Per Erik Joakim; Tooryan, Fahimeh
Journal of Food Science and Technology2022

IWAMA – Capacity Development Activities

Open access
Katerina, Medkova; Luste, Sami
LAMK Pro2018

Total antioxidant capacity and phenolic content of pasteurized and UHT-treated cow milk samples marketed in Turkey

Peer-reviewed
Open access
DOI
10.24323/akademik-gida.333630
2017

Immature surfactant protein-B impairs the antioxidant capacity of HDL

Peer-reviewed
Open access
DOI
10.1016/j.ijcard.2019.02.057
2019

Promising Biomolecules with High Antioxidant Capacity Derived from Cryptophyte Algae Grown under Different Light Conditions

Peer-reviewed
Open access
DOI
10.3390/biology11081112
2022

Dietary Total Antioxidant Capacity and Gastric Cancer: A Case-Control Study

Peer-reviewed
Open access
DOI
10.18502/jnfs.v10i1.17751
2025

Antioxidant and antimicrobial properties of organic fruits subjected to PEF-assisted osmotic dehydration

Peer-reviewed
DOI
10.1016/j.ifset.2020.102341
2020

The Potential of Parsley Polyphenols and Their Antioxidant Capacity to Help in the Treatment of Depression and Anxiety:An In Vivo Subacute Study

Peer-reviewed
Open access
DOI
10.3390/molecules26072009
2021

Interspecific differences in the antioxidant capacity of two Laridae species exposed to metals

Peer-reviewed
DOI
10.1016/j.envres.2016.01.029
2016

Potential of Lignin as Antioxidant for Thermoplastics and Other Materials

Open access
2020

Comparative antioxidant potential of kefir and yogurt of bovine and non-bovine origins

Peer-reviewed
Open access
DOI
10.1007/s13197-021-05139-9
2022

IWAMA – Capacity Development Activities

Open access
2018